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Large Stone Crab Claws

Large Stone Crab Claws

Sold in 3lb. Increments

4-6 Claws Per Pound

Large Size Claws - Appetizer/Entrée

Savor the taste of premium Large Stone Crabs from Key Largo Fisheries, harvested fresh from Florida’s pristine waters. These claws offer a perfect combination of tender, sweet meat and a satisfying texture, making them an ideal choice for seafood lovers. Whether you’re hosting a dinner or indulging in a special treat, these large stone crabs provide a delicious and sustainable option. Pair them with our signature mustard sauce or your favorite seafood dip for a mouthwatering experience. Sustainably sourced and shipped fresh, they bring the finest flavors of the sea right to your door. Order now for a delightful seafood feast.

*Please note that stone crab season is open from October 15th to May 1st of every year. During off season, we ship "re-freshed" stone crab claws. Re-freshed means we take our freshly frozen claws, and slow thaw them to replicate the perfect flavor & texture of fresh stone crab claws. 

$17.50

Original: $49.99

-65%
Large Stone Crab Claws—

$49.99

$17.50

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Description

Sold in 3lb. Increments

4-6 Claws Per Pound

Large Size Claws - Appetizer/Entrée

Savor the taste of premium Large Stone Crabs from Key Largo Fisheries, harvested fresh from Florida’s pristine waters. These claws offer a perfect combination of tender, sweet meat and a satisfying texture, making them an ideal choice for seafood lovers. Whether you’re hosting a dinner or indulging in a special treat, these large stone crabs provide a delicious and sustainable option. Pair them with our signature mustard sauce or your favorite seafood dip for a mouthwatering experience. Sustainably sourced and shipped fresh, they bring the finest flavors of the sea right to your door. Order now for a delightful seafood feast.

*Please note that stone crab season is open from October 15th to May 1st of every year. During off season, we ship "re-freshed" stone crab claws. Re-freshed means we take our freshly frozen claws, and slow thaw them to replicate the perfect flavor & texture of fresh stone crab claws.Â