




Large Stone Crab Claws
Sold in 3lb. Increments
4-6 Claws Per Pound
Large Size Claws - Appetizer/Entrée
Savor the taste of premium Large Stone Crabs from Key Largo Fisheries, harvested fresh from Florida’s pristine waters. These claws offer a perfect combination of tender, sweet meat and a satisfying texture, making them an ideal choice for seafood lovers. Whether you’re hosting a dinner or indulging in a special treat, these large stone crabs provide a delicious and sustainable option. Pair them with our signature mustard sauce or your favorite seafood dip for a mouthwatering experience. Sustainably sourced and shipped fresh, they bring the finest flavors of the sea right to your door. Order now for a delightful seafood feast.
*Please note that stone crab season is open from October 15th to May 1st of every year. During off season, we ship "re-freshed" stone crab claws. Re-freshed means we take our freshly frozen claws, and slow thaw them to replicate the perfect flavor & texture of fresh stone crab claws.Â
Original: $49.99
-65%$49.99
$17.50Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Sold in 3lb. Increments
4-6 Claws Per Pound
Large Size Claws - Appetizer/Entrée
Savor the taste of premium Large Stone Crabs from Key Largo Fisheries, harvested fresh from Florida’s pristine waters. These claws offer a perfect combination of tender, sweet meat and a satisfying texture, making them an ideal choice for seafood lovers. Whether you’re hosting a dinner or indulging in a special treat, these large stone crabs provide a delicious and sustainable option. Pair them with our signature mustard sauce or your favorite seafood dip for a mouthwatering experience. Sustainably sourced and shipped fresh, they bring the finest flavors of the sea right to your door. Order now for a delightful seafood feast.
*Please note that stone crab season is open from October 15th to May 1st of every year. During off season, we ship "re-freshed" stone crab claws. Re-freshed means we take our freshly frozen claws, and slow thaw them to replicate the perfect flavor & texture of fresh stone crab claws.Â











